Organic Pure Rooibos Tea, 50g (tea bags)

Item number: AT10001CE

Cederbos Organic Pure Rooibos Tea, 50g (20 tea bags × 2.5g)

🍃 EU organic — DE-ÖKO-006
🏡 Krieberg Farm • Clanwilliam
🌙 Naturally caffeine-free
❄️🔥 Delicious hot & cold
🌿 100% Rooibos • no flavourings

8.50 EUR

170.00 EUR per kg

incl. VAT, excl. Shipping costs

Standard delivery times to EU countries - 2-4 working days

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A Tea with an Address

Krieberg Farm, Cederberg: This is where Corné & Lydia van der Westhuizen harvest their Rooibos – and where it is packed. Farm brand Cederbos means: straight from the farmer, packed on site, without detours.

Rooibos field of Krieberg Farm (Cederberg, South Africa); on a tree trunk stand six organic Cederbos teas, including pure Rooibos and flavoured blends — Cederbos Organic Rooibos – photographed where it grows: Krieberg Farm, Cederberg (South Africa). Pure Rooibos as well as Maple–Walnut · Chocolate–Orange · Vanilla–Almond · Honey–Lemon · Chai flavours.

And then this idea: Rooibos as a dessert moment – warm, nutty, refined. Sounds unusual? That’s what sparks curiosity: Organic Rooibos Natural, Maple–Walnut, Chocolate–Orange, Vanilla–Almond, Honey–Lemon, Chai – French-inspired finesse, inspired by Lydia’s home Nice. She moved to South Africa with Corné for love – and the flavours carry that accent.

Cederbos – France Meets Cederberg

“Chez Nous – at home” is written at the family farm. Corné works the fields, Lydia creates the blends. Since 2018, a Rooibos line has been created at Krieberg Farm that combines origin and indulgence – with subtle patisserie nuances rather than loud sweetness.

Sign 'Chez Nous' at the entrance to Krieberg Farm in Cederberg, South Africa – reference to Lydia’s connection to her hometown Nice — This is where Cederbos Rooibos feels at home: on Krieberg Farm. And in Lydia’s flavours, Nice lives on – delicate, rounded, French-inspired.

How does it taste & what does it go with?

Character: clear Rooibos: mild-earthy, gently sweet from fermentation.
How to drink: pure and hot; cold as a refreshing iced tea with lemon or orange.
Good to know: naturally caffeine-free; 100% Rooibos.

Preparation

Cup: 1 bag · 95–100 °C · 5–8 min.
Teapot (0.5 l): 2 bags · 95–100 °C · 8–10 min.
Iced: brew hot, let cool & serve over ice

Why Cederbos?

Packed on site: Harvest, processing & packing at Krieberg Farm (Cederberg).
Direct from the farmer: Corné & Lydia van der Westhuizen – clearly traceable origin.
French-inspired: Lydia’s roots in Nice shape the refined dessert profiles.
Caffeine-free & versatile: reliable hot or cold.

Where does Rooibos come from?

Rooibos is native to the Cederberg (Western Cape, South Africa) – where climate and Fynbos shape the plant. Cederbos harvests on its own fields; the Rooibos is sun-dried and gently processed. This way, the origin is present in every cup.

Origin & Responsibility

🧑‍🌾 Packed on the farm: Cederbos – Krieberg Farm (≈ 1,700 ha) · Organic cultivation of Rooibos, Buchu & Lemongrass
📦 Packaging: reduced-plastic solutions; unbleached bags with plant-based glue – still premium packaging
🍃 Organic certification: DE-ÖKO-006 · Rooibos from controlled organic farming (Cederberg, South Africa)
🔗 Cederbos Contact: Website · Facebook · Instagram
📮 Postal Address: Chez Nous, Old Klawer Road, Clanwilliam, South Africa
🗺️ Farm on the map: Google Maps · Apple Maps · OpenStreetMap
🗄️ Storage: store in a cool, dry, and dark place

Ingredients

Rooibos 100 % (Aspalathus linearis)

Responsible Food Company
Rooibos Company GmbH
Wacholderweg 8
89547 Gerstetten
Germany

DE-ÖKO-006

Country of origin: Republic of South Africa